Exploring the Beauty of Traditional Chinese Desserts: Ancient Wisdom and Modern Innovation
Do you enjoy cakes or desserts? From creamy to fruity flavors, coupled with chocolate, matcha, and other diverse selections, each one is so enticing, lifting spirits with every bite! However, behind the deliciousness, traditional desserts with high sugar and oil content may not be the healthiest. Therefore, people have started creating desserts that are more beneficial for health. In China, people are experimenting with making traditional Chinese herbal teas and desserts, not only preserving the delicious taste of desserts but also harnessing the health benefits of traditional Chinese medicinal ingredients, a true win-win situation! Would you like to know more? This article will introduce you to this unique innovation!

Unique Ingredients
Chinese medicinal desserts甜品(tián pǐn) stand out in their ingredient selection, showcasing the charm of ancient wisdom. Common components, such as goji berries, are not only rich in nutrients, promoting eye health and kidney function; red dates, with their gentle sweetness, nourish Qi, and blood, soothing your mind; longan is a heart-spleen-friendly companion, nourishing the heart and calming the mind; lily gently moisturizes the lungs, clears the heart, and calms the mind; lotus seeds regulate the spleen and stomach, strengthen the kidneys, and provide you with a good night's sleep. Although these ingredients are simple, they offer significant benefits to our bodies!

甜品 (tián pǐn), noun, dessert
Examples:
- What kind of dessert do you want to buy?
你想买什么种类的甜品?
nǐ xiǎnɡ mǎi shén me zhǒnɡ lèi de tián pǐn ? - Dessert that day was a chocolate mousse.
当日的甜品是巧克力幕斯蛋糕。
dānɡ rì de tián pǐn shì qiǎo kè lì mù sī dàn ɡāo 。
Each choice of these ingredients embodies a profound understanding of the characteristics and effects of food in traditional Chinese medicine. Through meticulous combinations, they not only make desserts tempting in taste but also unleash the nourishing power of the ingredients themselves, promoting harmony inside and outside the body, fundamentally enhancing one's constitution.
Moreover, there are nearly strict standards for the freshness and quality of the materials. Only using top-grade, pure natural materials and placing emphasis on every detail from harvesting to preservation can ensure that the desserts are both delicious and healthy!
Delicious Chinese Desserts
Chinese Yam and Coix Seed Cake

This pastry combines Chinese yam and coix seeds as a perfect match. Chinese yam helps in regulating the spleen and stomach, coix seeds strengthen the kidneys while invigorating the spirit, and coix seeds are good at dispelling internal moisture, aiding digestion. It is soft and fluffy, perfect as a snack, and extremely beneficial for nurturing the spleen and stomach.
Rose Flower Cake

Imagine a cake made with romantic rose petals, along with flour and honey, not only fragrant but also promoting blood circulation, leaving your skin beautiful. It is both delicious and beautifying!

Goji Berry and Tremella Soup

This soup uses tremella, which moisturizes the throat and lungs, paired with the excellent eye-nourishing goji berries, with a touch of rock sugar for added flavor, it is sweet and nourishing, warming to drink, ideal for moisturizing the body and mind.
Rich Texture口感(kǒu ɡǎn)
口感 (kǒu ɡǎn), noun, texture
Examples:
- This cake possesses a delicate texture.
这种蛋糕口感很细腻。
zhè zhǒnɡ dàn ɡāo kǒu ɡǎn hěn xì nì 。 - I like the rich texture.
我喜欢这种丰富的口感。
wǒ xǐ huɑn zhè zhǒnɡ fēnɡ fù de kǒu ɡǎn 。
Soft and Warm
Desserts like Chinese yam cake and Poria cocos paste have a texture as soft as clouds, melting in the mouth with delicate herbal fragrances, providing you with a warm sense of satisfaction, gently nourishing your spleen and stomach.
Fresh and Sweet

During the summer, indulge in a bowl of lotus seed and lily sweet soup or savor a piece of chrysanthemum cake, sweet with a touch of coolness, relieving heat, keeping your mouth moist and your mind at ease, making it the best cooling companion during summer!
Rich and Mellow
Whether in goji berry and walnut cake or longan and ginger cake, the crispness of nuts intertwines with the richness of medicinal herbs, the initial strong taste might surprise you, yet the ensuing sweetness and herbal aroma will linger on your taste buds, offering a lasting memory.
Fruity Aromas
Such as rose flower cake and osmanthus cake, the perfect blend of floral and fruity aromas not only captivates the eyes but also, when tasted, feels like being in a garden of flowers, each bite is a natural gift, bringing joy to the heart and subtly playing a role in beautifying and maintaining youthfulness.